Edible Ealing in partnership with Ealing Transition Initiative present Sustainable Sunday – a series of workshops and information sharing to help you make the most of your food.  If you fancy learning how to be more creative, sustainable and self sufficient with your food growing, preparation and cooking then come along to St Mary’s Polygon Centre, St Mary’s Rd, South Ealing on Sunday 18th October at 7.30pm.

Workshops offered include bread making; gluten free baking; simple vegan food; beginners guide to macrobiotics; bee keeping and chutney making.  Workshops cost £5.00 payable on the door.  To avoid disappointment please book in advance by emailing edible.ealing@gmail.com.  It is anticipated that participants will be able to try one workshop lasting approx.1.5 hours.

We look forward to meeting you on Sustainable Sunday.

Great to have met so many new friends at St Mary’s Lawn Festival on Saturday. Many of you will be keen to know that the weight of our formidable pumpkin was 6.01 Kg (13.249 lbs). Amazingly two people got very close but the closest was Georgia who wins the voucher for organic fruit & veg from Edible Ealing, our local veg box scheme.

Join us at the lawn festival for food, live music, arts and crafts and family fun at St Mary’s Church, St Mary’s Road W5 5RH on Saturday 19th September between 12.30 and 5.30pm. The festival showcases local businesses and community groups and runs from Thursday 17th to Sunday 20th.

Both Ealing Transition and Edible Ealing will have stalls at the festival and a special ‘guess the weight of the pumpkin’ competition.