Category Archives: Community

Community, Energy, Events, Sustainable Living

Follow-up to popular Secondary Glazing Workshop, 23 Feb

It was a packed house on a January Saturday afternoon in Hanwell, for a hands-on session installing secondary glazing panes to shut out the draughts and the cold.

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What is secondary glazing? For those of us who can’t afford double glazing, our version of secondary glazing uses acrylic panes fixed with magnetic strips.

Secondary glazing is suitable for older homes and doing it ourselves keeps costs down to between £100 and £150 for a set of bay windows. We learned through sustainability groups in North London that 3.3 mm thick acrylic panes fixed with magnetic strips are the most practical solution.

Window frames have to be sanded to make a rough surface on which the magnetic strips stick. The acrylic panes are cut to size at the factory and fit inside the frame snugly. Once the preparation had been done ahead of time, our gung-ho workshop participants helped cut the magnetic strips, stick them down onto the window frame and insert the acrylic pane. The panes can easily be removed any time.

IMG_0721The rooms with the fitted acrylic panes already feel warmer. This idea should help relieve some of the dire fuel poverty in Ealing, or at least save us some cash and reduce carbon emissions.

In the meantime, and to reduce costs further, we’ll soon be placing a bulk order for the material for the next installations.

The next workshop will be held in Hanwell, W7 on Sunday 23 February, at 2 pm; please contact Andrea if you are interested in taking part, or would like to know more about this energy-saving technique.

Bees, Community, Editorial, Food, Gardening, Reskilling

Ealing Transition Film!

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Ealing Transition has made a short film with the kind help of the University of West London; it documents a year of activities, from our 2nd Re-skilling Day, to activity at the Orchard and Allotment, and the launch of Edible Ealing. Watch it here first!

Community, Film, Food, Talks

‘Best Before’ – film & food event

best-beforeOn Sunday 26th January at 7.30pm we will be showing the film ‘Best Before’, which is a short documentary about the food revolution taking off across London, why it is happening and how it provides a way forward to a more healthy, sustainable and socially just food system in the UK. In London a handful of supermarkets dominate the food system, an incredible amount of food is wasted every day, and fresh, healthy food has become the privilege of the wealthy, while those worse off have only access to low quality, fatty and sugar-rich food, and obesity rates are skyrocketing.  With global energy costs expected to rise dramatically, many people argue that the UK will face a food crisis in coming years.

‘Best Before’ looks at why this is happening, who is profiting from the way we eat, and at the same time, what people are doing to take back control of how we produce, distribute and crucially, how we eat, food in the UK. London is the city in which community organizations are shaping alternatives, from city farms to roof gardens, farmers’ markets to food cooperatives. The film explores how communities in the city are reducing their dependency on the corporate food system, and producing, distributing and consuming food in a sustainable, ecological, and socially just way.

Interspersed with interviews with key academics, journalists and policy advisors, Best Before follows those at the heart of the London food revolution. It may just change the way you eat!

We are delighted to welcome back Professor Martin Caraher, City University Professor of Food, who will introduce the film and contextualise some of its messages. The film will also be followed by a number of short talks from some of the groups working towards a sustainable food system in Ealing, and there will of course be time for hot drinks, cakes and discussion afterwards. As ever the event takes place at St Mary’s Church, St Mary’s Road Ealing W5 5RH. Entry is free but we will ask for donations to help us cover the cost of staging the event.